Cultural history student head over heels in love with Liverpool
Published February 24th 2017
The cream of Liverpudlian cakes and pastries.
Located in the heart of the bustling shopping area of Liverpool, Patisserie Valerie provides a perfect cake break for those not indifferent to a fresh delicious homemade dessert.
As a chain, Patisserie Valerie specialises in continental breakfasts, lunches and hot drinks but its bakery is doubtlessly the cherry on the cake of Liverpudlian bakeries. It offers a wide choice of cakes, fruit tarts, macarons, ice-cream and more.
In addition to this, the café gives its visitors an opportunity to be creative by making their very own cake choosing from a variety of sponge types, creams, fillings and sizes.
Create your own cake
However, even if you are not a big fan of cake, Patisserie Valerie will still impress you with a vast selection of delicious breakfasts ranging from simple continental breakfast to a full English-breakfast feast and a rich lunch menu.
The atmosphere of the café is very special too. Established in 1926, the place epitomises a classic vintage café. Classic style tables and sofas accompanied by quirky pictures and mild creamy walls and lighting create a special classy atmosphere of the place, while friendly and elegantly dressed waiters make the place exceptionally lively and welcoming. No matter what you are after, a little break in Patisserie Valerie will brighten your day.