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Pad Thai Jay @ Mae Ping

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by Bastion Harrison (subscribe)
Freelance writer and poet from London; if you would like to read my poetry, please check out my book, 'Poems on the Page', available from
Published September 2nd 2013
Pad Thai Jay is the name of one of the many noodle dishes available at Mae Ping. It is a side dish that can be used to soak up all the fabulous juices from your main course. For £5.95 you get a plate of stir-fried noodles with egg and bean sprouts, which is deep enough to satisfy a table of four. We also had a bowl of rice to go with that, so if you don't want rice, then I would recommend two portions. It is one of their simplest noodle dishes, but also one of my favourites; it doesn't need over crowding with lots of different ingredients.
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Why? To soak up the sauces from your main meal
When: Mon-Sat: 12.00pm–2.30pm, 5.45pm–11.00pm, Sun: 1pm-10:30pm
Where: Wimbledon Broadway
Cost: £5.95
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