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GF Brenton Fish Stew @ Cote Brasserie - Windsor

Home > London > Fine Dining | Gluten Free | Restaurants | Romantic
by Bombay Extra Dry (subscribe)
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Published November 1st 2018
Gluten and dairy-free, Cote Windsor's traditional Brenton fish stew is a delicate seafood dish of seabass, mussels, clams, prawns, calamari, and potatoes stewed with white wine, tomato, and chilli. Light, fresh, delicious, and served with crusty bread (GF on request) to mop up the sauce.
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Where: 71-72 High St, Eton, Windsor SL4 6AA, UK
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