Freelance writer and poet from London; if you would like to read my poetry, please check out my book, 'Poems on the Page', available from goo.gl/Ta4oAX.
Published October 22nd 2012
These skewers of chargrilled chicken were succulent and moist, and had a great zing to it when you squeezed over the lemon juice. It lay on top of a bed of lettuce and sultana cou cous, which gave an extra burst of juiciness. The warm pitta bread was just a lovely, especially when filled with tzatziki and pitta bread. At just short of £10, it was a little expensive, but it was also very filling and satisfying.